Tempeh Nachos

It was the night before my birthday. Matt had just left for NYC for a conference, but earlier this weekend he had marinated and grilled tempeh. I’m already in birthday mode and not in the mood to cook.

Ingredients:

  • Tortilla chips
  • About 1/2 block of tempeh, marinated and grilled, then smashed
  • Hummus
  • Tomato, chopped
  • Salsa

Steps: Mix the smashed tempeh in a bowl with hummus. Spread on top of the chips, then top with tomato and salsa. So good I didn’t realize easy, vegan indulgence could be that easy.

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Categories: Easy, Indulgence | Tags: , , | Leave a comment

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